Thermo Scientific Chemicals Extracto de levadura

Utilizado como aditivo alimentario, potenciador del sabor en alimentos procesados de todo tipo y como nutriente para medios de cultivo bacteriano. Se utiliza para crear sabores salados y sensaciones gustativas umami.

Yeast extract is used as food additive, flavor enhancer in processed foods of all kinds and as nutrient for bacterial culture media. It is used to create savoury flavors and umami taste sensations.

This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.